Sour Cream

Sour cream is a very popular recipe from Anglo-Saxon countries, widely consumed in the United States and England. It is a recipe based on milk cream, lemon, vinegar and salt; has smooth texture, aromatic and with an acid taste. Next we will teach how to prepare a Homemade Sour Cream in an easy and fast way.

Type: Sauce and Dips

Cuisine: Anglo-Saxon

Keywords: homemade sour cream, easy sour cream recipe, substitute for sour cream with greek yogurt

Preparation Time: 10M

Recipe Ingredients:

• 200 grams of Greek yogurt.
• 2 Tbsp Lemon Juice.
• 2 Tbsp White Vinegar.
• 1 pinch of salt.

Recipe Instructions:

Step 1:

• In a bowl add the Greek yogurt, lemon juice and vinegar.

Step 2:

• Add salt and pepper to taste.

Step 3:

• Stir until all the ingredients are well integrated.

Step 4:

• Once ready you can decorate and serve with the foods of your choice.